Join us for Pizza on the Farm at Heartland Craft Grains! You may arrive starting at 2pm to enjoy yard games, shop products and start grazing. Pizzas will prepared in order of folks checking in. All are welcome to stay for sunset on the farm before safely departing.
Chef Evan Dannells, chef-owner of Lola's Hi/Lo Lounge and Cadre will be dishing out pizzas featuring Heartland Craft Grains stone-milled flours for an awesome crust and a vehicle for great flavors and local ingredients!
Each 11" wood-fired pizza is $25 and includes a beverage. Salads and desserts are an add-on, please note in the drop down options.
The pizzas are considered a personal pizza, feeding one to two people depending on how hungry you arrive. There are several options to suite your tastebuds.
Choose from the following options when ordering:
Saint Louis Style Pizza - sweet red sauce, pepperoni, Italian sausage, provolone cheese, pecorino romano cheese, oregano.
Chicken Bacon Ranch Pizza - red sauce, grilled chicken, bacon, smoked cheddar, mozzarella, ranch drizzle.
Burrata Pizza - vodka sauce, fresh basil, heirloom tomato, burrata, olive oil.
NEW is a Caesar Salad to enjoy while you wait for your pizza. Romaine lettuce, sarvecchio cheese, breadcrumb, lemon, creamy dressing. $12 and sized to share!
Save room for DESSERT, Budino (an Italian pudding) to finish the meal. We don't recommend sharing this one, you'll want your own!
You may arrive beginning at 2pm. Bring a blanket and chairs to park yourselves on the lawn for an enjoyable fall afternoon. A refreshment is included with your ticket, we recommend you pack a cooler with snacks and beverages to enjoy while you wait for your pizza. This is a ticketed event, entry only allowed with purchase of a pizza.
Address is W10790 County Road J, Lodi, WI 53555. An email will be sent in advance of the event with directions for the evening.
